Ricotta Cheese Chocolate Mousse. Chocolate Ricotta Mousse Recipe Martha Stewart Over the years I've shared plenty of easy keto chocolate mousse recipes and my latest chocolate obsession is this chocolate ricotta mousse recipe. This chocolate ricotta mousse recipe will satisfy the sweet tooth of chocolate lovers, with the best part being that the simple ingredients are all low in total carbohydrates and keto friendly too
Chocolate Ricotta Mousse Kitchen Gidget from www.kitchengidget.com
2.Divide among bowls and top with the shaved chocolate Ingredients 2 cups ricotta 2 tablespoons powdered sugar 4 ounces semisweet chocolate, melted, plus more, shaved, for topping Directions 1.In a food processor, blend the ricotta, sugar, and melted chocolate until smooth
Chocolate Ricotta Mousse Kitchen Gidget
This 4-ingredient chocolate ricotta mousse recipe with dark chocolate, ricotta cheese, honey, and vanilla is very rich and takes only minutes to make. (The mousse can be refrigerated until ready to serve, up to 2 days. When using ricotta cheese, the ricotta adds a creamy texture and flavor that truly elevates the flavor profile of the dessert.
Chocolate Ricotta Mousse Recipe Martha Stewart. This delicious recipe can be indulged instantly or put it in the refrigerator until you are ready to serve This creamy mousse will be your go to dessert to satisfy your sweet tooth
Ricotta chocolate mousse. 250g ricotta cheese, drained well 2 tablespoons powdered sugar (or to taste) 1 teaspoon vanilla extract 1/4 cup heavy cream (optional, for extra richness) Instructions: Melt the Chocolate: Melt the chocolate in a double boiler or in a microwave-safe bowl in short bursts, stirring in between, until smooth Ingredients 2 cups ricotta 2 tablespoons powdered sugar 4 ounces semisweet chocolate, melted, plus more, shaved, for topping Directions 1.In a food processor, blend the ricotta, sugar, and melted chocolate until smooth